One email that brings them back

Ciao from Pizzafarro's,

It's late August in Arizona — still hot enough to melt the sidewalk, and nobody wants to run the oven at home. Good news: ours is already on.

A few things worth driving out for this month:

• The Fabulous Works — our loaded classic, the reason a lot of you first found us decades ago.
• White Clam Linguine — baby clams in our white wine garlic sauce. A quiet legend.
• The homemade Italian coleslaw — the secret family recipe, and no, we're still not sharing it.

Football season is right around the corner, and a Pizzafarro's takeout box on game day beats anything delivered in 30 minutes. Call ahead, skip the wait, and eat it hot while the desert cools off outside.

Same family. Same recipes. Same vinyl tablecloths and 50s music. Open every night, 4 to 9.